Sunday Brunch

Lightly poached eggs, seared Canadian bacon, toasted English muffin, hollandaise, and scallions.
Served with hashbrowns

Toasted Belgian waffle topped with fried chicken breast, candied pecans, whipped cream, and a honey glaze.

Breakfast sausage, bacon, scrambled eggs, grilled onions, and shredded cheddar cheese in a flour tortilla. Served with hash browns and salsa ranch.

3 thick cut, Texas style pieces. Served with maple syrup and hash browns.